
On this Meryenda episode, Sigi and Jezzie inhale Alexandra Cuerdo's documentary, "Ulam: Main Dish, The Movie" and savour every minute of it! Your co-hosts agree with the documentary's thesis of how Filipino food is about to take the spotlight on the North American foodie scene, and also why it took so long to take its rightful place on the world's food stage.
In the Mix this week:
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